The valorization of native vines also through the rediscovery of ancient biotypes, the experimentation in the vineyard in the selection of clones and in the extreme care to identify the most suitable soil, have always represented the salient elements of our work as winemakers. “L'Inzolia Rosa” is an example of this.
Grapes: Inzolia and Chardonnay
Alcohol content: 12.5% vol.
Serving temperature: 6-8°C
Content: 75.0 cl