The Torre Mora estate, whose name is intended to emphasize the dark color of the land, is part of the Piccini family properties. Produced with nerello mascalese grapes combined with a small part of nerello coppa, this Etna Rosso DOC “Scalunera” is able to tell the most beautiful essence of the lands of the great volcano, which among all the Italian wine-growing areas is one of the most promising. Aged up to 18 months in oak barrels, it shows a determined and decisive character.
"Vintage: 2016
Name: Etna Rosso DOC
Grape varieties: Nerello Mascalese 95%, Nerello Cappuccio 5%
Graduation: 14%
Format: 0.75l
Serving temperature: 16/18 °C"