AMARANCA is a bitter obtained from the processing of wild Sicilian oranges and the extraction of medicinal herbs and roots collected on the slopes of Etna, carefully selected and processed according to an ancient family recipe that has remained unchanged over time.
The complete recipe with the list of all the herbs and the exact doses remains secret to this day and the preparation in its final phase is carried out behind closed doors by the family members who run the company. A bitter with an unmistakable taste and therapeutic and aphrodisiac properties. It is dark in color, with a flavor that is not excessively bitter. It is drunk neat or with ice, preferably with orange peel and/or fresh mint leaf.
"Alcohol content: 30%
Format: 0.7l
Serving temperature: 13/15 °C
Time to taste it: After dinner"